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**Product Information**
- **Model No.:** DL-120
- **Function:** Produces Dumplings, Ravioli, Wonton, Samosa
- **Capacity:** 4800 Pieces Per Hour
- **Weight:** 110kg
- **Production Time:** In Stock
- **Mold:** Customized
- **Name:** Dumpling Machine
- **Frequency:** 380V, 50Hz, 3 Phase
- **Model:** DL-120
- **Trademark:** Sunshine
- **Transport Package:** Wooden Case
- **Specification:** 660*435*770mm
- **Origin:** Henan, China
- **HS Code:** 84388000
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**Food Machinery Small Automatic Home Dumpling Samosa Maker Making Machine**
This machine is designed to produce a variety of dumplings and pastries such as dumplings, samosas, ravioli, spring rolls, and more. It uses a dual-control, two-way synchronization dosing principle, allowing for automatic production without the need for additional noodle-making processes. The dough and filling are simply placed into the designated entry, and the machine automatically forms the desired products.
The filling volume and dough thickness can be adjusted at any time, ensuring that the dumplings are perfectly filled and shaped. This machine helps save both time and labor, making it ideal for home use or small-scale production.
By changing the mold, you can create different shapes and sizes of pasta, including ordinary dumplings, lace dumplings, pot stickers, spring rolls, samosas, ravioli, and more. The forming parts are made from special anti-sticking material, which reduces resistance, ensures a good shape, and makes cleaning easier.
This machine is suitable for dumpling houses, food manufacturers, hotels, restaurants, canteens, schools, and even military kitchens. It can produce a wide range of fillings, including meat, mixed meat and vegetable, and vegetable stuffing.
**Product Description**
- **Model:** DL-120
- **Usage:** This machine is used to make dumplings, samosas, spring rolls, and wontons by changing the forming mold. The stuffing can be various types of 100% meat, 100% vegetables, or a mix of both. The finished products can be boiled, steamed, fried, or frozen. The thickness of the dough crust and the amount of filling can also be adjusted.
- **Features:**
1. **Raw Materials:** Flour, Rice
2. **Products:** Can produce dumplings, samosas, spring rolls, and wontons by changing the mold.
3. **Production Efficiency:** 4800 pcs/h, 6000 pcs/h
4. **Operation:** Place the paste and filling into the machine, and the products will be produced accordingly.
5. **Voltage:** 220V/50Hz (customizable according to local voltage).
6. **Materials:** Made of stainless steel, with a reasonable design, high automation, and waterproof electrical components.
**Installation Instructions:**
1. Check the power switch, mold, and car boot before and after producing dumplings. Ensure there are no foreign objects on the conveyor belt.
2. Cut the dough and place it on the shelf. Press the "long stop" button, then click the "power start" switch to electrify the machine. Click the "lose face and" button to roll the surface rollers.
3. Start the forming die button, adjust its speed to match the dough input speed according to the process requirements.
4. Turn on the switch of the input box and adjust the speed to meet the weight requirements of the dumplings.
**Technical Parameters:**
| Model | DL-80 | DL-100 | DL-120 |
|-------|--------|---------|---------|
| Voltage(V) | 220 | 220 | 220 |
| Power(kw) | 1.5 | 2.2 | 3 |
| Production Efficiency(pcs/h) | 4800 | 6000 | 7200 |
| Machine Size(mm) | 660*435*770 | 950×440×830mm | 990*470*1150 |
| Machine Weight(kg) | 110 | 150 | 160 |
**Output Table:**
| Production of Food | Unit Weight(g/pcs) | Output (pcs/kg) |
|--------------------|---------------------|------------------|
| Curry Dumplings | 15-17 | 60-66 |
| Conventional Dumplings | 15-20 | 50-66 |
| Pot Posts Dumplings | 28-35 | 30-36 |
| Spring Rolls | 50-60 | 16-20 |
| Dumplings | 8-10 | 100-126 |
| Dumplings | 10-12 | 84-100 |
| Dumplings | 12-14 | 70-84 |
| Dumplings | 14-18 | 56-70 |
| Wonton, Hot Pot Dumplings | 6-8 | 124-166 |
This machine is an excellent choice for those looking to streamline their dumpling and pastry production. Its versatility, efficiency, and ease of use make it a valuable addition to any kitchen or food production facility. Whether you're running a small business or just experimenting at home, this machine offers great value and performance.